Combining contemporary Chinese cuisine, cutting-edge interior design and famous city panoramas, Nanhai No. 1 is a unique restaurant in Hong Kong. Named after pioneering Chinese naval explorer Zheng He's 15th-century 'treasure fleet‘, Nanhai No.1 is envisioned as a culinary voyage of exploration inspired by the sea. Daily fresh seafood caught in the South China Sea is the star attraction of the restaurant, and the seafood is prepared in a variety of culinary expressions.

Coupled with the flexible venue setting and accommodating service, as well as two private rooms for up to 40 diners, Nanhai No.1 is the perfect vessel to delight guests.